I touched that tiny sliver of pepper to my tongue for roughly a second, then pulled it away. I didnât feel anything at all for another 2-3 seconds. And then it literally took my breath away and my mouth is still burning 10 minutes later. The Carolina Reaper is a cross between a âreally nastily hotâ La Soufriere pepper from the Caribbean island of St. Vincent and a Naga Viper pepper from Pakistan, with an average Scoville heat rating of about 1.5 million. #carolinareaper #whathaveidone #chiles #hotpeppers #peppers #hotsauce #chilipeppers #fermentation
Tag: fermentation
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In a few days Iâll have my first batch of fermented hot sauce. Weâll see if the carrots mellow out the heat or not. #serrano #chilis #hotsauce #jalapeno #gardening #fermentation #fermentedfoods #fetmentedhotsauce #diy