My second batch of fermented hot sauce turned out a lot better. I filtered the solids out of this one, which Iâve heard are good as a sandwich spread. Good heat but not unbearable. Interested to find out how the flavor develops over time.
My second batch of fermented hot sauce turned out a lot better. I filtered the solids out of this one, which Iâve heard are good as a sandwich spread. Good heat but not unbearable. Interested to find out how the flavor develops over time.
